So this sweet woman in our church stopped me on Sunday to tell me about Sprouts, a farmers market with cheap fruit (for those of you who know me, feeding my family well and for cheap is all good in my book). I totally appreciate and enjoy the little tidbits of information that's going to help me settle in to an area much larger than where I came from.
Then, tonight she brought me over a reusable grocery bag full of fresh fruits and veggies from Sprouts! There was some broccoli, a red pepper, strawberries, raisins, among other things. BUT - also in the bag was two avocados.
Now - I'm all about trying new things, and I've had avocado, but have never prepared it myself.
I'm avocado illiterate, and I really want to use them... so give me the info I need to succeed at this! From preparation (I peel it? I've heard you can roll it around on the counter to make the insides easy to scoop out? True?) to recipes... fill me in!